Apr
15
USTC Reveals New Mechanisms of Lipid Metabolism Regulating Stem Cell Pluripotency
[2017-04-15]
Researchers from the University of Science and Technology of China (USTC) firstly identifies a regulatory pathway among fatty acid synthesis, mitochondrial ...
Apr
14
A Review for Coordination Chemistry in the Design of Heterogeneous Photocatalysts
[2017-04-14]
Most recently, a review article titled “Coordination chemistry in the design of heterogeneous photocatalysts”, from the research group led by Prof. Yujie ...
Apr
13
NUS-USTC Business Analytics Cluster Hosts an International Data-Driven Business Research Forum
[2017-04-13]
On April 9th,the Second Session of International Commercial Data Forum was held at the school of management of University of Science and Technology of China...
Apr
13
The Fourth Gourmet Festival Opens in USTC
[2017-04-13]
On April 9th,2017, the fourth Gourmet Festival of the University of Science and Technology of China (USTC) is officially open in the staff canteen at East C...
Apr
11
Researchers Can Make Alkyne-type Compounds with High Productivity
[2017-04-11]
Prof. ZHU Junfa's group of National Synchrotron Radiation Laboratory, collaborating with the group of Prof. WU Xiaojun in School of Chemistry and Materials ...
Apr
10
[Xinhua]Chinese scientists pioneer new method to absorb oil spills
[2017-04-10]
HEFEI, April 7 (Xinhua) -- Chinese scientists have found that graphene-wrapped sponges provide an effective and fast way to absorb spilled crude oil when he...
Apr
07
USTC Uncovers Non-Equilibrium Effect in Allosteric Regulation of Bacterial Flagellar Switch
[2017-04-07]
Allostery is the process by which biological macromolecule complexes transmit the effect of binding at one site to another, often distal, functional site, a...
Apr
04
USTC Researchers Find Corporate Reputation Protects as well as Harms Its Value at Crisis
[2017-04-04]
Research group, led by Prof. WEI Jiuchang from School of Management at the University of Science and Technology of China (USTC), uncovered that corporate re...
